Nutrition Information   View All (Print Friendly)
 
Serving Size (g) Serving Size (oz) Calories Fat Calories Total Fat (g) Sat Fat (g) Trans Fat (g) Cholest (mg) Sodium (mg) Total Carbs (g) Fiber (g) Sugars (g) Protein (g)
Mac & Cheese Entree 170 6 230 80 9 6 0 25 850 27 1 4 9
Meatloaf 108 3.8 240 140 15 6 1 70 550 13 3 2 14
Chicken 154 5.4 310 180 20 6 0 175 670 1 0 1 33
Roast Beef Brisket 71 2.5 140 70 8 2.5 0 60 350 0 0 0 17
Turkey 71 2.5 90 15 1.5 0.5 0 35 310 0 0 0 19

LF = Lowfat Item  R = Regional Item
Nutrition information and ingredients are current as of the date this resource was printed. Nutrition calculations and ingredients are based on standard product formulations and recipes. Variations can be expected due to slight differences in product assembly by employees, local vendors, and other factors. This information is provided as a reference only. The allergen information provided refers to only the big 8 required allergens for labeling.

Mac & Cheese Entree: ENRICHED ROTINI (SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PROCESSED AMERICAN CHEESE (AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATE, SALT), WHEY, CHEESE BLEND (CHEDDAR, GRANULAR, SEMI-SOFT, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, VINEGAR, SALT), WHEAT FLOUR, ACID WHEY BLEND (SWEET DAIRY WHEY, LACTIC ACID), SEA SALT, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, ANNATTO COLOR, XANTHAN GUM. Contains: WHEAT, MILK, EGG.

Meatloaf: MEATLOAF (BEEF, SEASONING [WHEAT FLOUR, SEA SALT, EGGS, NONFAT MILK, SUGAR, DEHEATED MUSTARD, ROMANO CHEESE {PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES}, SAFFLOWER OIL, MALTODEXTRIN, SALT, YEAST, SOYBEAN OIL, SOY SAUCE {WHEAT, SOYBEANS, SALT}, SPICES], TOMATOES [TOMATO PASTE, WATER], DICED ONIONS), HICKORY KETCHUP (WATER, APPLE CIDER VINEGAR, TOMATO PASTE, SUGAR, MODIFIED STARCH, SEA SALT, TAMARIND EXTRACT, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], SOYBEAN OIL, SPICES, XANTHAN GUM, CITRIC ACID). Contains: WHEAT, SOY, MILK, EGG.

Chicken: 1 THIGH, 1 DRUMSTICK(CONTAINING UP TO 15% OF A SOLUTION OF WATER, SEASONING [SALT, SUGAR, CHICKEN STOCK, GARLIC POWDER, NATURAL FLAVORS AND MALTODEXTRIN] AND CARRAGEENAN AND SUGAR).

Roast Beef Brisket: BRISKET (BEEF CONTAINING UP TO A 15% SOLUTION OF WATER, AUJUS CONCENTRATE [BEEF STOCK, SOY SAUCE {WATER, SOYBEAN, WHEAT, SALT}, FLAVOR, BEEF FAT, CARAMEL COLOR, MALTODEXTRIN, CORN STARCH, SUGAR, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BEET POWDER, CORN STARCH, LACTIC ACID, MODIFIED CORN STARCH, POTATO STARCH, SALT], CORN OIL, SALT, CARAMEL COLOR, SODIUM PHOSPHATE, BEER FLAVOR [MALTODEXTRIN, BEER {MALTED BARLEY, CORN SYRUP, HOPS, YEAST}], SPICE). Contains: WHEAT, SOY.

Turkey: TURKEY BREAST (CONTAINING UP TO 12% OF A SOLUTION OF WATER, SALT, LEMON JUICE CONCENTRATE, AND VINEGAR).