Sides

Lightly tossed with olive oil, salt and pepper then basted in savory chicken juices.

Mashed potatoes made right – real potatoes, milk, butter, and cracked black pepper, whipped until creamy.

A creamy mixture of cheddar cheeses coats each spiral of rotini pasta for a delicious twist on a family favorite.

Super sweet corn grown especially for Boston Market, tossed in a light butter garlic sauce.

Real sweet potatoes, mixed with molasses, pure vanilla, and topped with marshmallows and brown sugar streusel.

Farm-grown, tender leaves of spinach mixed with cream cheese, Parmesan cheese, butter, and a touch of sea salt.

Farm-grown broccoli, carrots, and zucchini, steamed and tossed in olive oil, salt, and pepper.

Farm-grown green beans, steamed until tender and tossed in our special garlic butter. They’re full of fresh flavor.

Yellow rice mixed with roasted black beans and corn. Cholesterol free, and low in fat and sodium.

Romaine lettuce, an Italian blend of cheeses and croutons with creamy Caesar dressing. Served with cornbread.

Our baked cinnamon apples are tossed with a glaze of sweet cinnamon and brown sugar.

Fresh-cut zucchini and yellow squash, mixed with cornbread in a savory custard. Topped with cheddar cheese.

Baked fresh daily, each mini-loaf has a toasty, golden crust and a sweet taste. The perfect complement to any meal.

Fresh carrots, onions, and celery topped with a seasoned broth and baked with breadcrumbs and our famous cornbread.

Your choice of three regular home style sides and fresh baked cornbread.